Yemeni Students Participate in the International Culture and Culinary Festival 2025

Yemeni students at Universitas Muhammadiyah Yogyakarta took part in the International Culture and Culinary Festival (ICCF 2025), an international event that brought together representatives from more than 35 countries.

Through the Yemeni pavilion, participants showcased various elements of Yemen’s cultural identity, including traditional clothing, authentic Yemeni cuisine, Adeni tea, and traditional folk dance performances. The pavilion attracted visitors from different nationalities and offered an opportunity to introduce them to Yemen’s rich history, traditions, and cultural diversity.

The participation aimed to promote Yemeni culture and heritage, strengthen Yemen’s presence in international cultural events, and encourage intercultural dialogue and understanding among students from different backgrounds.

The event also provided a valuable opportunity for Yemeni students to work together as a team, develop organizational and communication skills, and represent their country in a positive and professional manner on an international platform.